Coffee cake expression has two meanings: first, a sponge cake prepared with coffee and second, any cake that is prepared to be accompanied with coffee, in the afternoon or during breakfast.

Coffee cake does not have only one history. Its background is very important because there are many coffee cakes! One example of them is Stollen. It is said that German housewives started preparing Stollen at home for Christmas because it had the property of withstanding long journeys. Most coffee cake recipes contain nuts, fruits, butter and cinnamon. They may or may not contain coffee.

If you are planning to prepare a cake because you have invited some friends for tea time, it is necessary you take into account some advice that will help you to make a great cake. First, use wax paper to keep the cake from sticking to the cake pan. Second, check oven temperature, it must be the right one for the recipe you have chosen. Third, let the cake cool down at least for 5 minutes before doing anything else with the cake. These basic tips will make you feel proud of your cake! Finally, you need a fantastic recipe. Have you ever considered preparing a coffee cake? This is your opportunity. Trust coffee cakes. This incredible beverage and a delicious cake may be your best ally when you have some guests for tea or for coffee time!

This recipe has been designed to make the best coffee banana cake. This will be enjoyed for those who like combining coffee and fruits

Ingredients

1 1/4 cup of sugar, 1/2 cup of chopped nuts, 1 tsp of ground cinnamon, 1/2 cup of softened butter, 2 eggs, 1 cup of mashed bananas, 1/2 cup of sour cream, 1/2 tsp of vanilla extract, 2 cups of flour, 1 tsp of baking powder, 1tsp of baking soda and 1/4 tsp of salt.

Preparation

First Preheat oven to 350º

The baking time for this coffee cake recipe is approximately 45 minutes.

Mix together sugar, nuts and cinnamon. Stir together 1/4 cup sugar, pecans, & cinnamon; scatter ½ mixture in a well-greased pan. Beat butter until creamy. Slowly add remaining 1 cup sugar, beat 5 to 7 minutes until light. Add eggs, 1 at a time, beating just until yellow disappears. Add banana, sour cream and vanilla extract. Beat at low speed just until blended. In another bowl, mix flour, powder, soda and salt. Sprinkle with remaining nut mixture. Top with remaining batter. Bake until a wooden pick comes out clean.

Preparing a coffee cake may be an act of love because you offer your time and work. Follow this tradition and take the time to make a coffee banana cake. A piece of this delicious cake with a cup of aromatic coffee may be the best present for your loved ones.